Garlic Granules 0.5–1 mm are coarsely ground dehydrated garlic particles that provide a crunchy texture before softening during cooking. Garlic Granules 0.5–1 mm are ideal for dry rubs, snack coatings, herb blends, sauces, and savory crackers where a controlled garlic release and texture are important. The uniform grain size ensures consistent garlic intensity in every batch.
