White Onion Granules 0.5–1 mm offer a coarse texture and balanced onion flavor that releases gradually during cooking. White Onion Granules 0.5–1 mm are commonly used in dry rubs, snack coatings, spice seasonings, instant soups, sauces, and coated food products where a mild onion taste and slight initial crunch are desired. Their uniform size ensures easy blending and consistency in industrial production.
